
Our award winning soup range includes the following:
(Just Food Organic Spicy Lentil Soup
This fragrant curry style soup is packed full of puy lentils and tomatoes, simmered in coconut milk, spiced with our own garam masala blend, with fresh coriander added to give a really full flavoured meal in a bowl. Twice GOLD winner at Blas na hEireann National Irish Food Awards. Perfect for your lunch, each 400g serving contains 2 of your 5 a day. If this soup were a person, would be called Raj.
This is our take on the traditional Italian Minsetrone, only even healthier – we have replaced the usual pasta with protein rich and filling cannellini beans; With tomatoes, celery, leeks, and our own fresh basil pesto added at the end of cooking for extra depth, this soup really is summer in a bowl for those cooler winter days. SILVER and BRONZE winner at Blas na hEireann National Irish Food Awards. Each serving contains 3 of your 5 a day. If this soup were a person, would be called Marlene.
Just Food Organic Moroccan Chickpea Soup
Containing chickpeas and green beans simmered in a tomato base, with cumin, a pinch of cayenne and a splash of lemon juice, this is a fiesty chunky soup, one of the new kids on the block. Each serving contains 3 of your 5 a day. If this soup were a person, would be called Ricky.
Our version of this classic is packed full of organic carrots, lightly cooked with our vegetable stock of onions, celery, leeks and garlic. Both ground coriander and fresh coriander are added, together with irish milk and cream. A pureed soup that appeals to young and old. Each serving contains 2 of your 5 a day. If this soup were a person, would be called Buddy.
We use Irish organic chestnut mushrooms to bring a really mushroomy flavour to this soup; slivers of fresh mushrooms add texture to this thick wholesome blend, with organic irish milk and butter. Each serving contains 2 of your 5 a day. If this soup were a person, would be called Ted.
The flavours and bright colours of the summer harvest are brought together in this vibrant soup with roasted red peppers, aubergines, courgettes added to a rich tomato base, with fresh basil pesto stirred in for extra punch. Each serving contains 3 of your 5 a day. If this soup were a person, would be called Sylvia.
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